Sasun Posted March 26, 2004 Author Report Share Posted March 26, 2004 Actually he is a Hungarian (from Serbia), my roommate's acquaintance/friend. He pretended to be in a financial crisis, my patience ran out when he bought a second lap-top. Not to mention that he is driving a BMW. What a shameless bastard, he pissed me off so much As a matter of fact, prior to moving in with us he was kicked out from her ex-girlfriend's place where he was also staying for free. Quote Link to comment Share on other sites More sharing options...
gurgen Posted March 27, 2004 Report Share Posted March 27, 2004 What a freeloader. Talking about shnork <_< Quote Link to comment Share on other sites More sharing options...
vava Posted March 28, 2004 Report Share Posted March 28, 2004 What a freeloader. Talking about shnork <_< We've all had experiences with folks like this. Makes you questions how much of a good samaritan you wish to be.... oh well... Quote Link to comment Share on other sites More sharing options...
Sasun Posted March 29, 2004 Author Report Share Posted March 29, 2004 BTW, we are so-so bad in staying ON topic Just what didn't we discuss in a tabuleh thread? Quote Link to comment Share on other sites More sharing options...
Armat Posted March 29, 2004 Report Share Posted March 29, 2004 BTW, we are so-so bad in staying ON topic Just what didn't we discuss in a tabuleh thread? goes to show chatting and eating goes well together Ohh by the way we did not cover sex on this thread specially with space hot chicks from planet Armenapolis Quote Link to comment Share on other sites More sharing options...
ED Posted March 29, 2004 Report Share Posted March 29, 2004 goes to show chatting and eating goes well together Ohh by the way we did not cover sex on this thread specially with space hot chicks from planet Armenapolis Duk es temperov karoxe nayev koffe el xmeq heto el bajak nayeq ha? Quote Link to comment Share on other sites More sharing options...
ExtraHye Posted March 29, 2004 Report Share Posted March 29, 2004 Yes shat lav em nayum, 20 dolar bajake. Quote Link to comment Share on other sites More sharing options...
gurgen Posted March 29, 2004 Report Share Posted March 29, 2004 Ba yethe najatst ch-havanem? Quote Link to comment Share on other sites More sharing options...
gevo27 Posted March 29, 2004 Report Share Posted March 29, 2004 well.. if you think about it.. even in reality we cant stay on the same topic for more than 5 minutes.. lol.. so this isnt a surprise.. with that said.. i had the best tabouleh yesterday.. and again i conclude my mom is the best chef of tabouleh.. :P .. lol.. Quote Link to comment Share on other sites More sharing options...
mx5 Posted April 1, 2004 Report Share Posted April 1, 2004 Damn, how did I come across this thread,I am Lebanese where tabule has originated ,and didnt test one since few months,very unussuall, just mentioning its name to my wife she threw away her cello and ran to the kitchen,thanks for the hint , by the way you are all invited!! Quote Link to comment Share on other sites More sharing options...
vava Posted April 2, 2004 Report Share Posted April 2, 2004 ...just mentioning its name to my wife she threw away her cello and ran to the kitchen the Cello, IMO, is one of the most sensual intruments ever created. You're a lucky man, Mx Quote Link to comment Share on other sites More sharing options...
Stormig Posted June 3, 2004 Report Share Posted June 3, 2004 Hey! for those of you not using pomegranate syrup in their tabouleh! I just heard that pomegranate syrup has three times the amount of anti-oxidants that green tea has! Yay! Quote Link to comment Share on other sites More sharing options...
THOTH Posted June 3, 2004 Report Share Posted June 3, 2004 Hey! for those of you not using pomegranate syrup in their tabouleh! I just heard that pomegranate syrup has three times the amount of anti-oxidants that green tea has! Yay! Hm - well I make a wicked (fresh) pomegranate & balsamic salad dressing... Quote Link to comment Share on other sites More sharing options...
Stormig Posted June 3, 2004 Report Share Posted June 3, 2004 I hate "balsamic" dressings... All that "balsamic" vinegar is is vinegar, some with added sugar or caramel flavouring or something. I don't like vinegar in salads, feels way too acidic no matter how little you put it. Goes great on chips, though. Quote Link to comment Share on other sites More sharing options...
THOTH Posted June 4, 2004 Report Share Posted June 4, 2004 I hate "balsamic" dressings... All that "balsamic" vinegar is is vinegar, some with added sugar or caramel flavouring or something. I don't like vinegar in salads, feels way too acidic no matter how little you put it. Goes great on chips, though. wrong...we're talking the real stuff (no additives whatsoever) - aged 12 years - with wonderful flavor (sure can't overuse...)...with virgin Olive oil, perhaps a bit of strong mustard, ground black pepper...yum yum! (don't know what your missing...) Quote Link to comment Share on other sites More sharing options...
DominO123 Posted June 4, 2004 Report Share Posted June 4, 2004 (edited) Hey! for those of you not using pomegranate syrup in their tabouleh! I just heard that pomegranate syrup has three times the amount of anti-oxidants that green tea has! Yay! Actually, it's the juice not the syrup. Usually the syrup is supposed to be 4 times more concentrated than the juice. That wouldl mean that in equal ml, it'll make 12 times. Of course that supposes that nothing was lost during the processing. Edited June 4, 2004 by Fadix Quote Link to comment Share on other sites More sharing options...
Azat Posted June 4, 2004 Report Share Posted June 4, 2004 Actually, it's the juice not the syrup. Usually the syrup is supposed to be 4 times more concentrated than the juice. That wouldl mean that in equal ml, it'll make 12 times. Of course that supposes that nothing was lost during the processing. Actually beer has 2 times more anti-oxidants than pomegranate syrup and if you concentrate really hard while drinking it you can get it up to 8 times more. That would mean that in equal ml, it'll make 96 times than green tea. Of course that supposes that the bartender does not give you the bill in the middle of you consuming it and making you loose your concentration. Quote Link to comment Share on other sites More sharing options...
Azat Posted June 4, 2004 Report Share Posted June 4, 2004 Why do I have a fealing that Domino is going to kick my ass one of these days? Quote Link to comment Share on other sites More sharing options...
DominO123 Posted June 4, 2004 Report Share Posted June 4, 2004 Why do I have a fealing that Domino is going to kick my ass one of these days? It's a good intuition. Azat, you're right about the powerfull anti-oxidant found in beer. But being a powerfull anti-oxidant is not all. The molecule should not be fragile enough and should be found in good amount. BTW, where you got your numbers.? Quote Link to comment Share on other sites More sharing options...
Azat Posted June 4, 2004 Report Share Posted June 4, 2004 BTW, where you got your numbers.? 818-976-Stud it just shows how armature you are when it comes to food when you knock Balsamic Vinegar. Thoth is right Balsamic Vinegar and Olive Oil rule Quote Link to comment Share on other sites More sharing options...
DominO123 Posted June 4, 2004 Report Share Posted June 4, 2004 Azat, I don't find "818-976-Stud" on google, are you sure it exist? BTW, for me the best tasting oil without dought is Flaxseed oil... YUM YUM YUM!!! Quote Link to comment Share on other sites More sharing options...
Azat Posted June 4, 2004 Report Share Posted June 4, 2004 I do not like Flaxseed...... But is it suppose to be great for all of us. especially for people with stomach problems(like me) and kidneys problems Quote Link to comment Share on other sites More sharing options...
Maral Posted June 4, 2004 Report Share Posted June 4, 2004 I know you guys are talking about the flaxseed oil...but I hide the ground flaxseeds in my hubbys zahter shhhhhhhhh it's a secret Quote Link to comment Share on other sites More sharing options...
DominO123 Posted June 4, 2004 Report Share Posted June 4, 2004 I can't understand hpw someone could not like Flaxseed oil... YUM! YUM! YUM! Azat, are you sure you really tasted it? Quote Link to comment Share on other sites More sharing options...
DominO123 Posted June 4, 2004 Report Share Posted June 4, 2004 (edited) I know you guys are talking about the flaxseed oil...but I hide the ground flaxseeds in my hubbys zahter shhhhhhhhh it's a secret Try the oil on Zehter and taste it... you'll be amazed how good it taste. Edited June 4, 2004 by Fadix Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.