15 replies to this topic

[gamavor]

What's UP gang?

Kristos Hariav ee merelots!

I just broke my eggs (not literally ) and was wondering of any Easter recepies anyone wants to share?

[Sip]

I made kookoo last night ... it's a persian easter thing

Ingredients: (4 servings)
vegetables (parsley, dill, coriander, lettuce, spring onion ends), 1 kg
eggs, 4 large
baking soda, one teaspoon
wheat flour, one spoon
cooking oil
salt
black pepper

Directions:
Wash vegetables and rinse thoroughly. Chop finely and fry in oil for about 5 minutes. Let cool completely.

Beat eggs well, then add baking soda, salt, black pepper, flour, barberry and walnuts. Add vegetables and mix well.

Heat oil in a non-stick pan until it is hot. Pour in the mix, flatten the surface with the back of a spoon, and place the lid on. Reduce heat and fry for about 10 minutes, until kookoo is cooked under. Cut radially into 4 equal pieces, turn over, and fry for another 10 minutes.

Recipe copied from here.

Edited by Sip, 16 April 2006 - 09:27 PM.

[Azat]

Ingredients: (4 servings)
...

Sip, karogha hivandatsel es @nker? Inch 4 servings. you , me and Movses can each have that

[Sip]

Let's just say I used 8 extra large eggs

[MosJan]

isk dra Hayeen Anun@ inchpes e ??
joghovurd@ ogtagortsum e ( OthJeh ) yete chem sxalvum
isk Hayeren inchpes k@lni

Busa-Dzva-Yepuk ?

[MosJan]

Sip, karogha hivandatsel es @nker? Inch 4 servings. you , me and Movses can each have that

Azat jan et chapser@ ir hamar en voch qeza hashvel - voch el indz
to 12 dzvits el patrasti eli heriq chi anelu

de hima patkeratsrek Siphani Harevanneri vijak@ yete 12 dzvov dzvadzegh e kerel - xerj harevanner

[kakachik77]

I made kookoo last night ... it's a persian easter thing

I love Kookoo, my grandma used to make it for every Easter when I was growing up, now she is gone and noone seems to know the recepe anymore, I'll pass this along to my aunts etc.

[aSoldier]

I take it Sip that you're barskahye...me too

[Sip]

Yup sSebB

Kakachik, it is really easy to make! Just find any sorts of greens you can and thow them in a pan with some eggs Actually, a lot of the Armenian and Iranian stores sell the greens all ready made and dried in a bag. If you don't have such a store closeby, you can also get it online.

For example, here is the dried vegies and herbs and here's the recipe from sadaf.

[Zartonk]

I made kookoo last night ...

Anush@t!

At our place tatakhum is wine & nshkar + kookoo

[Ludwig9]

Ortnyaleh Haroutiouneh Krisdosi!!!!

[Vanetsi]

Orhnyaleh Haroutiunn Krisdosi

Man, I had a great Easter. I hope everyone else did too.

[Takoush]

Orhnyaleh Haroutiunn Krisdosi

Man, I had a great Easter. I hope everyone else did too.

Nmanabes, Orhnyaleh Haroutiun Krisdosi

I had a wonderful Easter too!!!!

We had a large size Turkey, roasted leg of lamb with small potatoes and veggies, "pori pilav" with "shakanag" and hazelnuts. Xadayif and etc, etc, etc,

I had a good time with my family also!

I went to Church and I sang my Sourp and Miayn Sourp, then I went to Church again and I sang again in the Choir for merelots today, and I did my duty.

Gams dear; if you want my mother's "pori pilav" recepe, let me know.

[gamavor]

Gams dear; if you want my mother's "pori pilav" recepe, let me know.

If this is the type of rice that is cooked into the lamb - my mom does the same.

[kakachik77]

Yup sSebB

Kakachik, it is really easy to make! Just find any sorts of greens you can and thow them in a pan with some eggs Actually, a lot of the Armenian and Iranian stores sell the greens all ready made and dried in a bag. If you don't have such a store closeby, you can also get it online.

For example, here is the dried vegies and herbs and here's the recipe from sadaf.

Thank You, that was very useful

[Takoush]

If this is the type of rice that is cooked into the lamb - my mom does the same.

Gams; actually my mom cooks it into the turkey, I don't recall her cooking it into the lamb; but I'll ask her tomorrow morning to be sure.