No, you are too drunk
How to make tabuleh
#41
Posted 11 March 2004 - 11:24 PM
No, you are too drunk
#42
Posted 11 March 2004 - 11:29 PM
#43
Posted 12 March 2004 - 12:12 AM
You'ld like Eech too I'm sure,it's kind of like tabouleh,but it's all bulghour tomato sauce and a littel onion parsley ,some poeple add mint...
Did that make any sense????LOL
that's always how I've looked at eech,it's the opposit of tabouleh...oh never mind...maybe I can find a recipe for you
if its a competition can i enter my moms tabouleh as wel no offense,, she does make it the best
#44
Posted 12 March 2004 - 12:38 AM
#45
Posted 12 March 2004 - 12:43 AM
Awww, what was wrong it? Was it too dry?
#46
Posted 12 March 2004 - 12:45 AM
#47
Posted 12 March 2004 - 09:34 AM
I think Sev Mard should be a judge.
Alright I must test all samples of tabuleh with a khorovatz oo pilaf and some looligs on the side. After careful taste testing and conversation with my panel of jugdes( old tantignyer Barskastanits en) I will give out the trophy:
#48
Posted 13 March 2004 - 05:25 PM
Attached Files
#49
Posted 13 March 2004 - 05:34 PM
Yeah it's nice that you can do that on the comp...but in real life...the prize is mine
(ok granted,that was a GREAT come back,dont' let it get to your head,mine is better then yours!!!!!!!!!!!!!!)
#50
Posted 13 March 2004 - 05:53 PM
#51
Posted 13 March 2004 - 06:44 PM
Yeah it's nice that you can do that on the comp...but in real life...the prize is mine
(ok granted,that was a GREAT come back,dont' let it get to your head,mine is better then yours!!!!!!!!!!!!!!)
hehehehehe. Don't forget we are going to use my computer to calculate the results from the judges to see who won.
Maral jan, did you get a chance to make the cream brule? Also did you not promise me a recipe Eech. Just because I said I make better tabouleh, now you wont help me?
#52
Posted 13 March 2004 - 07:06 PM
Haven't made the creme brulee...soon though...won't be eating at home at all this weekend...sooooooooooo next weekend for sure...remember weekends are made for dessert
#53
Posted 13 March 2004 - 07:11 PM
LMAO
Thank you Maralichka
#54
Posted 13 March 2004 - 07:26 PM
#55
Posted 13 March 2004 - 07:31 PM
dang mosjan, same thing im thinking.. berek utenk arten, sovatsem.. katak@ miyan, all iv had ll day was icecream, and its 5:30 lol... im hungry...
btw: maral i love your humor and azat.. nice try, but in the previous pic we can clearly see that there is only one line of text on the trophy, in yours there is two
#56
Posted 13 March 2004 - 07:51 PM
#57
Posted 13 March 2004 - 08:05 PM
Organic Lamb marinated herbs from my garden and the seeds from Georgia brought by my mother in law.Most amazing herbs not available in States.
I got the gas grill but for athetic taste I use real wood charcool made by me. Don't ask me how you make charcool too complicated to explain
Attached Files
Edited by Armat, 13 March 2004 - 08:08 PM.
#58
Posted 13 March 2004 - 08:26 PM
And the most imprtant...WHAT were you celebrating???????????ummmm maybe another little artist/chess player on the way???
j/k...I'm thinking you got one of the jobs you tried for
#59
Posted 13 March 2004 - 08:48 PM
Edited by Armat, 13 March 2004 - 08:48 PM.
#60
Posted 13 March 2004 - 09:12 PM
Congradulations
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